Lot Of 20 Vintage 1950's Cookbook Culinary Arts Institute Italian Dinner

Description

Lot of 20 1950's Culinary Arts Institute Cookbook - Cakes, Desserts, and Chocolate Recipes. Full spectrum of Recipes and Cookbooks.
You will
receive
the following titles:
250 ways to Prepare poultry and game birds
250 ways to prepare meat
The ground meat cookbook
250 different fish and seafood recipes
300 ways to serve eggs
250 ways of serving potatoes
300 healthful dairy dishes
250 ways to serve fresh vegetables
The casserole cookbook
250 bread‘s biscuits and rolls
Menus for every day of the year
Quick dishes for the woman in a hurry
500 delicious dishes from leftovers
Meals for two cookbooks
2000 useful facts about food
The gourmet food cookbook
Italian cookbook
Chocolate cookbook
250 classic cake recipes
250 luscious refrigerator desserts
Condition: Acceptable. Approximately 4 booklets have tape repairs. Books have shelf wear & show minor signs of use and may contain small tears, folded pages, stains, handwritten notations, etc.
Measures Approximately: 6” x 9”
Photos are part of the description. Please view all of the photos for the a complete & detailed description.
Shipping via USPS Media Mail.